What can we do for you?

• Custom processing full service and co-packing broth and sous vide items.
• Experts in bone broth and sous vide proteins and veggies.
• Bone broths available in chicken, beef, pork and turkey. Available in Organic and ABF.
• Cook times up to 24 hours using a traditional sous vide water bath process leaving you with a high-quality product.
• Truckload capacity is not a problem!

What sets us apart?

• Adaptability to produce small and large runs with quick turnaround!
• In house culinary team for quick turnaround on R&D.
• In house commercialization team.
• Great accessibility to protein and vegetables.
• Our facility is SQF Certified and USDA Inspected – Safety is our priority!

Product Catalogue Food Service Product Catalogue

For custom processing full service and co-packing broth and sous vide items, contact Thomas Odermatt.